Aktuelle Forschung
In diesem Bereich finden Sie die aktuellsten Neuheiten rund um die Forschung zu kalorienarmen/-freien Süßstoffen in Bezug auf ihre Sicherheit und ihren Nutzen bei Gewichtsmanagement, Diabetes und Mundhygiene sowie auf ihre Bedeutung für eine ausgewogene Ernährung.
Being more active could not only help control weight and prevent Type 2 Diabetes (T2D) and other chronic health problems, but it could also make…
It’s time to tackle public misconceptions about low calorie sweeteners before the health consequences of obesity become even worse, Professor Anne Raben, from the Unit…
Placing the blame for obesity on specific foods or drinks is to miss the real cause of the problem – and to overlook simple solutions.…
Our in-built taste for sweet foods helped keep us healthy in early human evolution because it indicated the presence of vitamins and minerals in foods,…
How often you eat has a big impact on how often you will need to go to the dentist for treatment. “Ideally we should try…
Professor Greg Whyte OBE PhD DSc FBASES FACSM Obesity is a growing problem in the western world with almost a quarter of men and women…