Many dietitians are regularly asked whether low/no calorie sweeteners can help people with diabetes manage their blood glucose levels. What does the latest evidence say about low/no calorie sweeteners and glycaemic control? What are the biggest misconceptions about low/no calorie sweeteners?
In this interview, recorded on the occasion of the ISA Symposium at the AFDN Study Days 2026, Prof. Bonnet from CHU Rennes discusses the role of low/no calorie sweeteners in diabetes management and shares his perspective on the scientific evidence.
