Sugar reduction in public health policies

An interview with Prof Judith Buttriss

In the context of the 3rd ISA Conference in November 2018 in London, Prof Judith Buttriss, Director General, British Nutrition Foundation (BNF), has given an insightful interview about sugar reduction in public health policies, including the role of low calorie sweeteners in food reformulation.

Expert consensus on low calorie sweeteners: facts, research gaps and suggested actions

Expert consensus on low calorie sweeteners: An interview with Dr Margaret Ashwell

Expert consensus on low calorie sweeteners: An interview with Sigrid Gibson