Science news from the EFAD Conference 2018 - Highlights: Human preference for sweet taste is innate and universal. Liking for sweetness is intense during childhood and decreases to adolescence and into adulthood, but our appetite for sweetness...

Science news from FELANPE 2018 Congress - Highlights: The safety of low calorie sweeteners has been thoroughly studied and consistently confirmed by numerous regulatory food safety authorities at a national and international level. The use of low ...

For latest factual information on low calorie sweeteners, their characteristics and the evidence supporting their beneficial contribution to a balanced diet and lifestyle, please download our recently updated booklet entitled ‘Low calorie sweetener...