A commentary on the study by Azad et al. Highlights: In a recent publication by Azad et al., claiming that low calorie sweeteners may be linked to increased body weight and cardiometabolic risk, ...
Study findings presented at EASD annual meeting by Young et al. are not supported by a number of earlier studies by the same research group In response to a Press Release1 issued in light of the pr...
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International experts in food, nutrition, dietetics, endocrinology, physical activity, paediatrics, nursing and public health met in Lisbon, Portugal, to develop a consensus on low or non-calorie sweeteners used as substitutes for sugar and other high calorie sweeteners. Read more about the outcome of this meeting by clicking here. Source: http://www.efesalud.com/experto