Facebook-f Linkedin-in Youtube

O que sabemos sobre o sabor doce?

Uma entrevista com o Professor Kees de Graaf

Aquando da 3.ª Conferência da ISA que se realizou em novembro de 2018, em Londres, a ISA entrevistou o Prof. Kees de Graaf, Professor de Análise Sensorial e Comportamento Alimentar na Universidade de Wageningen, Holanda, sobre a preferência pelo doce e a sensação de doçura.

Watch

Myth-Busting Sweeteners in Less Than a Minute: Nutritional Recommendations with Dr Brian Cavagnari

Watch

Myth-Busting Sweeteners: Effects and Benefits of Sweeteners with Dr France Bellisle

Watch

Myth-Busting Sweeteners in Less Than a Minute: Sweeteners’ Safety with Prof Dr Hans Verhagen

View all
Privacy Overview

This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.

Strictly Necessary Cookies

Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings.

If you disable this cookie, we will not be able to save your preferences. This means that every time you visit this website you will need to enable or disable cookies again.

3rd Party Cookies

This website uses Google Analytics to collect anonymous information such as the number of visitors to the site, and the most popular pages.

Keeping this cookie enabled helps us to improve our website.