Safety of acesulfame K reconfirmed by EFSA

The European Food Safety Authority reconfirms acesulfame K’s safety after conducting a thorough, comprehensive and scientifically rigorous review. These conclusions are consistent with a history of safe use, confirmed by global and national food safety agencies, for more than thirty years. Brussels, 30th April 2025: The International Sweeteners Association (ISA) welcomes the European Food Safety […]

ISA statement on draft regulations proposed at state level in the United States of America affecting Low/No Calorie Sweeteners

Updated on 26 May 2025 Since the beginning of 2025, several state level bills in the USA have been proposed targeting different food additives, including low/no calorie sweeteners (LNCS) and often based on misinformation on their approval status in certain countries or misinterpretation of scientific evidence. The International Sweeteners Association (ISA) would like to remind […]

Low/no calorie sweeteners do not increase type 2 diabetes’ risk

Brussels, 9th April 2025: In light of new observational research on food additive mixtures and risk of T2 diabetes, the International Sweeteners Association (ISA) highlights existing evidence indicating that consuming low/no calorie sweeteners does not affect glucose control or increase the risk of type 2 diabetes. The present analysis of the NutriNet-Santé cohort data does […]

Low/no calorie sweeteners have a role to play in reducing sugar and calorie intake and aiding weight control

Brussels, 2nd April 2025: Responding to the UK Scientific Advisory Committee on Nutrition (SACN) statement on the WHO guideline on non-sugar sweeteners, the International Sweeteners Association (ISA) reconfirms low/no calorie sweeteners’ (LNCS) role in helping address the global obesity crisis. While reviewing the WHO guideline on LNCS, SACN pointed to differences in the WHO methods […]

Sucralose has no impact on appetite

Brussels, 28th March 2025: Contrary to what suggested by a new study from the University of Southern California, it is important to highlight that sucralose does not affect appetite. The study by Chakravartti et al. does not provide evidence that sucralose disrupts appetite regulation or increases energy or food intake. In fact, the study results […]

Aspartame does not affect heart health

Brussels, 20th February 2025: Contrary to what is reported in the animal study by Wu and colleagues, the International Sweeteners Association (ISA) points to the available scientific evidence showing that aspartame does not affect heart health. Human clinical studies consistently confirm no adverse impact of aspartame on glucose control, blood lipids, blood pressure, or other […]

EFSA opinion re-confirms confidence in Saccharin

The European Food Safety Authority (EFSA) reconfirms saccharin’s safety after conducting a thorough, comprehensive and scientifically rigorous review. These conclusions are consistent with a history of safe use, repeatedly confirmed by global and national food safety agencies. Brussels, 15th November 2024: The International Sweeteners Association (ISA) welcomes the EFSA opinion, published today, which reconfirms the […]

Low/no calorie sweeteners do not affect heart rhythm

ISA statement in response to new observational study by Sun et al. Brussels, 5th March 2024: Robust evidence from randomised controlled trials and prospective cohort studies with rigorous analytical methods reaffirm that low/no calorie sweeteners have no adverse effect on heart health and may even offer some benefits for cardiometabolic health.1,2 The recent observational study […]

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