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O papel dos adoçantes de baixas calorias na redução de açúcar

Uma entrevista com a Professora Alison Gallagher

Por ocasião da 3.ª Conferência da ISA que foi organizada em novembro de 2018, em Londres, a ISA entrevistou a Prof.ª Alison Gallagher, Professora de Saúde Pública e Nutrição na Universidade de Ulster, Irlanda do Norte, sobre o papel dos adoçantes de baixas calorias na redução de açúcar.

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