Simpósio Científico Ernährung 2012

A 14 de junho, o congresso Ernährung 2012 abriu as suas portas aos profissionais e expositores de saúde interessados, para fornecer informações sobre o papel cada vez maior que uma nutrição equilibrada e saudável desempenha no tratamento de importantes problemas de saúde.

No Congresso, a Associação Internacional de Adoçantes (ISA) proporcionou aos participantes informação sobre os benefícios dos adoçantes sem ou baixas calorias.

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