International experts in food, nutrition, dietetics, endocrinology, physical activity, paediatrics, nursing and public health met in Lisbon, Portugal, to develop a consensus on low or non-calorie sweeteners used as substitutes for sugar and other high calorie sweeteners. Read more about the outcome of this meeting by clicking here.

Source: http://www.efesalud.com/expertos-internacionales-elaboran-consenso-edulcorantes-sustituto-azucar/