Safety assessment and approval of low calorie sweeteners

An interview with Dr Rebeca López-García

On the occasion of the 3rd ISA Conference in November 2018 in London, the ISA interviewed Dr Rebeca López-García, Logre International Food Science Consulting, Mexico, about safety assessment and approval of low calorie sweeteners. In her interview, Dr López-García also explains what the Acceptable Daily Intake (ADI) is.

Expert consensus on low calorie sweeteners: facts, research gaps and suggested actions

Expert consensus on low calorie sweeteners: An interview with Dr Margaret Ashwell

Expert consensus on low calorie sweeteners: An interview with Sigrid Gibson