The videos included in this section are a combination of interviews with
experts in relation to new or upcoming studies about low calorie
sweeteners, outcomes of, and discussions coming from scientific events,
as well as content from ISA activities such as campaigns conducted in
support of World Diabetes Day.
We would like to invite you to watch the videos showcased below for more insightful information about a number of scientific issues such as obesity, diabetes, appetite control food intake, sweet taste, and of course low calorie sweeteners.
In the context of World Diabetes Day 2016 (WDD 2016), which is celebrated annually on 14 November, Dr Aimilia Papakonstantinou has given an insightful interview about the role of balanced diet and physical activity in diabetes prevention and management. The theme of this year’s WDD is ‘Eyes on diabetes’, and on this basis Dr Papakonstantinou outlines the effect of dietary and lifestyle changes on reducing the risk of diabetes complications such as retinopathy.
With regard to the role of low calorie sweeteners in diabetes, Dr Papakonstantinou suggests that they can be safely consumed by people with diabetes as low calorie sweeteners do not affect blood glucose or insulin levels, based on available human studies.
In the context of World Diabetes Day 2016 (WDD 2016), which is celebrated annually on 14 November, Dr Caomhan Logue summarises the dietary and lifestyle principles that can help people with diabetes in achieving good glycaemic control. Dr Logue also highlights the integral role of dietitians in helping people with diabetes to manage their blood glucose levels more effectively by translating the scientific evidence and communicating that to the public, as well as helping people with diabetes in adopting healthier behaviours.
In his role also as a dietitian, Dr Logue supports that low calorie sweeteners can help people with diabetes to reduce the sugar and energy intake while maintaining the palatability of the diet, and therefore suggests that low calorie sweeteners can be included as an option in an individualised diet for people with diabetes.
Life. It never stops for us women. Sometimes we get so wrapped up in the needs of our kids, partners and daily tasks, we lose sight of what we need. But if you have type 1, type 2 or gestational diabetes, it’s key that you also look after yourself. So whatever you do for everyone else today, look to do something for you, and your health.
This ISA animated video in support of World Diabetes Day (WDD) 2017 aims to help raise awareness among women that managing diabetes might sound scary at first but it can be easier than women might believe, if they just place diabetes management and glucose control as one of their priorities in life and further make small steps towards a healthier diet and lifestyle.
Read more about ISA campaign for Word Diabetes Day 2017: http://www.sweeteners.org/category/47/together-4-health/292/world-diabetes-day-2017
On the occasion of the 24th European Congress on Obesity in May 2017, in Porto, Dr John Sievenpiper presented an overview of the existing high quality evidence from systematic reviews and meta-analyses of randomised controlled trials (RCTs), including latest research data on low calorie sweeteners' role in weight control. In this interview, Dr Sievenpiper tells us more about the motivations behind the network meta-analysis on low calorie sweeteners' effect on weight loss conducted very recently.
The role of low calorie sweeteners in diabetes and weight management has been the subject of a large number of research studies of the last decades, and has attracted the interest of the scientific community and health professionals. Recognising the increased interest in this field, while also being committed to our objective to communicate evidence-based new and existing research, the International Sweeteners Association (ISA) proudly presents the ISA-supported symposium at ECO 2017, on Friday, 19th May, 13.15-14.45, and entitled ‘Low calorie sweeteners’ effects on energy intake and diabetes, and psychological determinants of consumption behaviour: What the latest evidence shows.’
Read more about ISA participation to ECO2017 clicking here.
The International Sweeteners Association (ISA) is delighted to have participated to the European Congress on Obesity (ECO), organised by the European Association for the Study of Obesity (EASO) from 17th to 20th May 2017 in Porto, Portugal. ISA activities at ECO2017 included the ISA sponsored symposium with renowned experts who presented latest research on low calorie sweeteners and the ISA information booth in the exhibition area of ECO 2017 during the whole duration of the congress. More information about ISA scientific programme at ECO2017: /category/16/event/223/24th-european-congress-on-obesity