Author(s): Gibson S, Drewnowski A, Hill J, Raben AB, Tuorila H, Widström E
Publication Name: British Nutrition Foundation Nutrition Bulletin, 2014; 39(4): 386–389.
Publication Year: 2014
A Panel of independent experts was convened to discuss the evidence for benefits of Low Calorie sweeteners (LCS) in five key areas. The Consensus Statement represents an agreed position by all members of the Panel. Appetite ...
Author(s): Roberts MW. and Wright TJ.
Publication Name: Int J Dent. 2012: 625701.
Publication Year: 2012
Oral health care professionals are often called upon to provide knowledgeable advice regarding the importance of diet and the role of sugars and low calorie sweeteners in caries formation and weight control. As such, they must be familiar with altern...
Author(s): EFSA, Panel on Dietetic Products, Nutrition and Allergies
Publication Name: EFSA Journal 2011;9(6):2229 [26 pp.].
Publication Year: 2011
In this scientific opinion on health claims, EFSA’s Panel on Dietetic Products Nutrition and Allergies concluded that there is sufficient scientific information to support the claims that intense sweeteners, as all sugar replacers, maintain tooth min...
Author(s): Szöke J, Bánóczy, and H.M. Proskin
Publication Name: J Dent Res. 2001; 80(8):1725-29.
Publication Year: 2001
This two-year study in schoolchildren in Hungary confirmed that chewing sugar-free gum after meals reduces the rate of carries development. Specifically, chewing sugar-free gum sweetened with low calorie sweeteners for 20 minutes after meals, three t...
Author(s): Beiswanger BB, Boneta AE, Mau MS, Katz BP, Proskin HM, and Stookey GK
Publication Name: J Am Dent Assoc. 1998 Nov; 129(11): 1623-6.
Publication Year: 1998
This three-year randomised clinical study in 1,402 children in Puerto Rico showed that chewing sugar-free gum after eating promotes dental health. Specifically, chewing sugar-free gum sweetened with low calorie sweeteners for 20 minutes after each of...
Author(s): Grenby TH
Publication Name: Proc Finn Dent Soc. 1991; 87(4): 489-99.
Publication Year: 1991
This review provides a summary of advances of early ‘90s in relation to low calorie sweeteners and their benefits to dental health.A number of studies has been conducted since then providing more evidence to the beneficial role of low calorie sweeten...